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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Hs Codes Chapter
Chapter Chapter Description
Chapter-23 Residues and waste from the food industries; prepared animal fodder
HS CODES1
Hs Codes Heading Description Import Data Export Data
2307 Wine lees; argol Import Data Export Data
HS CODES1
Hs Codes Heading Description Import Data Export Data
230700 Wine lees; argol Import Data Export Data

Frequently Asked Questions (FAQs)

What is the item description for 230700 of HScode France?

The description of the item 230700 of France HScode: Wine lees; argol

What is the chapter code for 230700 of France HScode?

The chapter code for 230700 of France HScode: Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

What are the other detailed codes for 230700 of France HScode?

Detailed code for 230700 of France HScode:
  • 2307001100: Wine lees, having a total alcoholic strength of <= 7,9% mas and a dry matter content >= 25% by weight
  • 2307001900: Wine lees (excl. wine lees having a total alcoholic strength of <= 7,9% and a dry matter content of >= 25% by weight)
  • 2307009000: Argol
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