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What is the item description for 2007995052 of HScode France?

The description of the item 2007995052 of France HScode: Jams, fruit jellies, marmalades, fruit purée and fruit pastes, obtained by cooking, with a sugar content of > 13 to 30% by weight (excl. such products made from citrus fruits and homogenised preparations of subheading 2007.10) : Containing added sugar, in immediate packings of a net content not exceeding 1|kg Peaches, including nectarines With a sugar content exceeding 15|% by weight

What is the chapter code for 2007995052 of France HScode?

The chapter code for 2007995052 of France HScode: Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

What are the other detailed codes for 2007995052 of France HScode?

Detailed code for 2007995052 of France HScode:

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