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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Hs Codes Chapter
Chapter Chapter Description
Chapter-19 Preparations of cereals, flour, starch or milk; pastrycooks' products

Frequently Asked Questions (FAQs)

What is the item description for 190219 of HScode France?

The description of the item 190219 of France HScode: Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared : Uncooked pasta, not stuffed or otherwise prepared : Other

What is the chapter code for 190219 of France HScode?

The chapter code for 190219 of France HScode: Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

What are the other detailed codes for 190219 of France HScode?

Detailed code for 190219 of France HScode:
  • 1902191020: Uncooked pasta, not stuffed or otherwise prepared, not containing common wheat flour or meal or eggs : Containing rice
  • 1902191090: Uncooked pasta, not stuffed or otherwise prepared, not containing common wheat flour or meal or eggs : Other
  • 1902199020: Uncooked pasta, not stuffed or otherwise prepared, containing common wheat flour or meal but no eggs : Containing rice
  • 1902199090: Uncooked pasta, not stuffed or otherwise prepared, containing common wheat flour or meal but no eggs : Other
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