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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (01-05) – Section I - Live animals; animal products
Hs Codes Chapter
Chapter Chapter Description
Chapter-03 Fish and crustaceans, molluscs and other aquatic invertebrates
HS CODES
Hs Codes Heading Description Import Data Export Data
0305200011 Fish livers, roes and milt, dried, smoked, salted or in brine : Hard roes, salted or in brine Of herrings Import Data Export Data
0305200018 Fish livers, roes and milt, dried, smoked, salted or in brine : Other : Atlantic bluefin tuna (Thunnus thynnus) Import Data Export Data
0305200019 Fish livers, roes and milt, dried, smoked, salted or in brine : Of swordfish (Xiphias gladius) Import Data Export Data
0305200021 Fish livers, roes and milt, dried, smoked, salted or in brine : Bigeye tuna (Thunnus obesus) Import Data Export Data
0305200035 Fish livers, roes and milt, dried, smoked, salted or in brine : Hard fish roes, washed, cleaned of adherent organs and simply salted or in brine, for the manufacture of caviar substitutes Import Data Export Data
0305200041 Fish livers, roes and milt, dried, smoked, salted or in brine : Other : Hard fish roes, salted or in brine, for processing Import Data Export Data
0305200049 Fish livers, roes and milt, dried, smoked, salted or in brine : Other Other Import Data Export Data
0305200072 Fish livers, roes and milt, dried, smoked, salted or in brine : Other : Of herrings Smoked Import Data Export Data
0305200073 Fish livers, roes and milt, dried, smoked, salted or in brine : Bigeye tuna (Thunnus obesus) Of swordfish (Xiphias gladius) Other Other Atlantic bluefin tuna (Thunnus thynnus) Of herrings Other Import Data Export Data
0305200074 Fish livers, roes and milt, dried, smoked, salted or in brine : Other : Atlantic bluefin tuna (Thunnus thynnus) Smoked Import Data Export Data
0305200075 Fish livers, roes and milt, dried, smoked, salted or in brine : Bigeye tuna (Thunnus obesus) Of swordfish (Xiphias gladius) Other Other Atlantic bluefin tuna (Thunnus thynnus) Of herrings Other Import Data Export Data
0305200076 Fish livers, roes and milt, dried, smoked, salted or in brine : Of swordfish (Xiphias gladius) Smoked Import Data Export Data
0305200077 Fish livers, roes and milt, dried, smoked, salted or in brine : Bigeye tuna (Thunnus obesus) Of swordfish (Xiphias gladius) Other Other Atlantic bluefin tuna (Thunnus thynnus) Of herrings Other Import Data Export Data
0305200078 Fish livers, roes and milt, dried, smoked, salted or in brine : Bigeye tuna (Thunnus obesus) Smoked Import Data Export Data
0305200079 Fish livers, roes and milt, dried, smoked, salted or in brine : Bigeye tuna (Thunnus obesus) Of swordfish (Xiphias gladius) Other Other Atlantic bluefin tuna (Thunnus thynnus) Of herrings Other Import Data Export Data
0305200096 Fish livers, roes and milt, dried, smoked, salted or in brine : Other : Smoked Import Data Export Data
0305200099 Fish livers, roes and milt, dried, smoked, salted or in brine : Other Other Import Data Export Data

Frequently Asked Questions (FAQs)

What is the item description for 030520 of HScode France?

The description of the item 030520 of France HScode: Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption : Livers, roes and milt of fish, dried, smoked, salted or in brine

What is the chapter code for 030520 of France HScode?

The chapter code for 030520 of France HScode: Chapter (01-05) – Section I - Live animals; animal products

What are the other detailed codes for 030520 of France HScode?

Detailed code for 030520 of France HScode:
  • 0305200011: Fish livers, roes and milt, dried, smoked, salted or in brine : Hard roes, salted or in brine Of herrings
  • 0305200018: Fish livers, roes and milt, dried, smoked, salted or in brine : Other : Atlantic bluefin tuna (Thunnus thynnus)
  • 0305200019: Fish livers, roes and milt, dried, smoked, salted or in brine : Of swordfish (Xiphias gladius)
  • 0305200021: Fish livers, roes and milt, dried, smoked, salted or in brine : Bigeye tuna (Thunnus obesus)
  • 0305200035: Fish livers, roes and milt, dried, smoked, salted or in brine : Hard fish roes, washed, cleaned of adherent organs and simply salted or in brine, for the manufacture of caviar substitutes
  • 0305200041: Fish livers, roes and milt, dried, smoked, salted or in brine : Other : Hard fish roes, salted or in brine, for processing
  • 0305200049: Fish livers, roes and milt, dried, smoked, salted or in brine : Other Other
  • 0305200072: Fish livers, roes and milt, dried, smoked, salted or in brine : Other : Of herrings Smoked
  • 0305200073: Fish livers, roes and milt, dried, smoked, salted or in brine : Bigeye tuna (Thunnus obesus) Of swordfish (Xiphias gladius) Other Other Atlantic bluefin tuna (Thunnus thynnus) Of herrings Other
  • 0305200074: Fish livers, roes and milt, dried, smoked, salted or in brine : Other : Atlantic bluefin tuna (Thunnus thynnus) Smoked
  • 0305200075: Fish livers, roes and milt, dried, smoked, salted or in brine : Bigeye tuna (Thunnus obesus) Of swordfish (Xiphias gladius) Other Other Atlantic bluefin tuna (Thunnus thynnus) Of herrings Other
  • 0305200076: Fish livers, roes and milt, dried, smoked, salted or in brine : Of swordfish (Xiphias gladius) Smoked
  • 0305200077: Fish livers, roes and milt, dried, smoked, salted or in brine : Bigeye tuna (Thunnus obesus) Of swordfish (Xiphias gladius) Other Other Atlantic bluefin tuna (Thunnus thynnus) Of herrings Other
  • 0305200078: Fish livers, roes and milt, dried, smoked, salted or in brine : Bigeye tuna (Thunnus obesus) Smoked
  • 0305200079: Fish livers, roes and milt, dried, smoked, salted or in brine : Bigeye tuna (Thunnus obesus) Of swordfish (Xiphias gladius) Other Other Atlantic bluefin tuna (Thunnus thynnus) Of herrings Other
  • 0305200096: Fish livers, roes and milt, dried, smoked, salted or in brine : Other : Smoked
  • 0305200099: Fish livers, roes and milt, dried, smoked, salted or in brine : Other Other
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