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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (01-05) – Section I - Live animals; animal products
Hs Codes Chapter
Chapter Chapter Description
Chapter-03 Fish and crustaceans, molluscs and other aquatic invertebrates
HS CODES1

Frequently Asked Questions (FAQs)

What is the item description for 030311 of HScode France?

The description of the item 030311 of France HScode: Fish, frozen, excluding fish fillets and other fish meat of heading 0304 : Salmonidae, excluding edible fish offal of subheadings 030391 to 030399 : Sockeye salmon (red salmon) (Oncorhynchus nerka)

What is the chapter code for 030311 of France HScode?

The chapter code for 030311 of France HScode: Chapter (01-05) – Section I - Live animals; animal products

What are the other detailed codes for 030311 of France HScode?

Detailed code for 030311 of France HScode:
  • 0303110020: "Frozen sockeye salmon [red salmon] ""Oncorhynchus nerka"" : Headed and gutted, for processing"
  • 0303110080: "Frozen sockeye salmon [red salmon] ""Oncorhynchus nerka"" : Other"
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