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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (01-05) – Section I - Live animals; animal products
Hs Codes Chapter
Chapter Chapter Description
Chapter-02 Meat and edible meat offal
HS CODES1
Hs Codes Heading Description Import Data Export Data
0203 Meat of swine, fresh, chilled or frozen Import Data Export Data
HS CODES1
Hs Codes Heading Description Import Data Export Data
020329 Meat of swine, fresh, chilled or frozen : Frozen : Other Import Data Export Data

Frequently Asked Questions (FAQs)

What is the item description for 020329 of HScode France?

The description of the item 020329 of France HScode: Meat of swine, fresh, chilled or frozen : Frozen : Other

What is the chapter code for 020329 of France HScode?

The chapter code for 020329 of France HScode: Chapter (01-05) – Section I - Live animals; animal products

What are the other detailed codes for 020329 of France HScode?

Detailed code for 020329 of France HScode:
  • 0203291100: Frozen fore-ends and cuts thereof of domestic swine
  • 0203291300: Frozen loins and cuts thereof of domestic swine, with bone in
  • 0203291500: "Frozen bellies ""streaky"" and cuts thereof of domestic swine"
  • 0203295520: Frozen boneless meat of domestic swine (excl. bellies and cuts thereof) : Loins and cuts thereof, excluding tenderloin presented separately Loins
  • 0203295530: Frozen boneless meat of domestic swine (excl. bellies and cuts thereof) : Cuts
  • 0203295591: Frozen boneless meat of domestic swine (excl. bellies and cuts thereof) : Other : Tenderloin, presented separately
  • 0203295592: Frozen boneless meat of domestic swine (excl. bellies and cuts thereof) : Hams
  • 0203295599: Frozen boneless meat of domestic swine (excl. bellies and cuts thereof) : Other
  • 0203295900: Frozen meat of domestic swine, with bone in (excl. carcases and half-carcases, hams, shoulders and cuts thereof, and fore-ends, loins, bellies and cuts thereof)
  • 0203299000: Frozen meat of non-domestic swine (excl. carcases and half-carcases and hams, shoulders and cuts thereof, with bone in)
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