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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Hs Codes Chapter
Chapter Chapter Description
Chapter-21 Miscellaneous edible preparations
HS CODES1
Hs Codes Heading Description Import Data Export Data
2106 Food preparations not elsewhere specified or included Import Data Export Data

Frequently Asked Questions (FAQs)

What is the item description for 210610200019 of HScode Turkey?

The description of the item 210610200019 of Turkey HScode: Food preparations not elsewhere specified or included: Protein concentrates and textured protein substances: Containing no milkfats, sucrose, isoglucose, glucose or starch or containing, by weight, less than 1, 5 % milkfat, 5 % sucrose or isoglucose, 5 % glucose or starch: Other

What is the chapter code for 210610200019 of Turkey HScode?

The chapter code for 210610200019 of Turkey HScode: Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

What are the other detailed codes for 210610200019 of Turkey HScode?

Detailed code for 210610200019 of Turkey HScode:

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