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Frequently Asked Questions (FAQs)

What is the item description for 020319 of HScode Turkey?

The description of the item 020319 of Turkey HScode: Meat of swine, fresh, chilled or frozen : Fresh or chilled : Other

What is the chapter code for 020319 of Turkey HScode?

The chapter code for 020319 of Turkey HScode: Chapter (01-05) – Section I - Live animals; animal products

What are the other detailed codes for 020319 of Turkey HScode?

Detailed code for 020319 of Turkey HScode:
  • 020319110000: Meat of swine, fresh, chilled or frozen: Fresh or chilled: Other: Of domestic swine: Fore-ends and cuts thereof
  • 020319130000: Meat of swine, fresh, chilled or frozen: Fresh or chilled: Other: Of domestic swine: Loins and cuts thereof, with bone in
  • 020319150000: Meat of swine, fresh, chilled or frozen: Fresh or chilled: Other: Of domestic swine: Bellies (streaky) and cuts thereof
  • 020319550000: Meat of swine, fresh, chilled or frozen: Fresh or chilled: Other: Of domestic swine: Other: Boneless
  • 020319590000: Meat of swine, fresh, chilled or frozen: Fresh or chilled: Other: Of domestic swine: Other: Other
  • 020319900000: Meat of swine, fresh, chilled or frozen: Fresh or chilled: Other: Other
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