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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (01-05) – Section I - Live animals; animal products
Hs Codes Chapter
Chapter Chapter Description
Chapter-04 Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included

Frequently Asked Questions (FAQs)

What is the item description for 040819 of HScode Viet-Nam?

The description of the item 040819 of Viet-Nam HScode: Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter : Egg yolks : Other

What is the chapter code for 040819 of Viet-Nam HScode?

The chapter code for 040819 of Viet-Nam HScode: Chapter (01-05) – Section I - Live animals; animal products

What are the other detailed codes for 040819 of Viet-Nam HScode?

Detailed code for 040819 of Viet-Nam HScode:
  • 0408190000: Egg yolks, fresh, cooked by steaming or boiling in water, moulded, frozen or otherwise preserved, whether or not sweetened (excl. dried)
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