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What is the item description for 160413 of HScode New-Zealand?

The description of the item 160413 of New-Zealand HScode: Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs : Fish, whole or in pieces, but not minced : Sardines, sardinella and brisling or sprats

What is the chapter code for 160413 of New-Zealand HScode?

The chapter code for 160413 of New-Zealand HScode: Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

What are the other detailed codes for 160413 of New-Zealand HScode?

Detailed code for 160413 of New-Zealand HScode:
  • 16041301: Prepared or preserved sardines, sardinella and brisling or sprats, whole or in pieces (excl. minced) : In airtight cans or jars, whether or not with added liquor, oil or sauce : Sardines and brisling
  • 16041309: Prepared or preserved sardines, sardinella and brisling or sprats, whole or in pieces (excl. minced) : In airtight cans or jars, whether or not with added liquor, oil or sauce : Other
  • 16041319: Prepared or preserved sardines, sardinella and brisling or sprats, whole or in pieces (excl. minced) : Otherwise packed
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