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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Hs Codes Chapter
Chapter Chapter Description
Chapter-21 Miscellaneous edible preparations
HS CODES1
Hs Codes Heading Description Import Data Export Data
21039090 Sea salt;cane sugar;sugars;mixed condiments;pepper;mixtures;red pepper;eggs;sauces;food preparation;condiments;mayonnaise;water;garlic;soya;fermented;table sauce;put up for retail sale;vegetables;salt suited for human consumption;as powder;mixtures of spices;chilled;homogenized;as paste;blanched;starches;cashew nuts;seasoning and condiments;rice;cheese;cheddar;flavour;assembled;cloves;coriander;cumin;turmeric;cinnamon;nutmegs;seasoned;herbs;spices and herbs;beetroot;cardamoms;for bakery products;in sachets;prepared;red;vinegar;salt;sunflower seed oil;deep frozen;horseradish;frozen;for sauces;in bottles;as liquid;vanilla;maize starch;sweet sauces;cayenne pepper;gouda;butter;capsicum;carrots;soya beans;grape juice;in jars;shakers, for sprinkling;bag;jars;curry;onions;ginger;breadcrumbs;not put up for retail sale;not a set of goods;sweet potatoes;tomato purees;oysters;maltodextrine;for soups;tomatoes;marjoram;oils;rape oil;dyes;anise;beans;chickpeas;potatoes;courgettes;for poultry;glucose;lemons;parsley;chives;rosemary;leeks;anchovies;strawberries;thickeners;lemon juice;soups;honey;of ceramic;fats;toppings;yeasts;butterfat;enzymes;mangos;milk;mushroom sauce;mushrooms;smoked;parmigiano-reggiano;processed cheese;dried;green;apples;pumpkins;carnations;soya sauce;lactose;beef;minced meat;goods put up in sets;skimmed milk;lactic acid;yeast extracts;in sacks;pineapples;fish;fruits;cherries;alcohols;sucrose;wines;grill;flowers, parts of plants;basil;coconuts;fennels;cream;soya bean oil;minced;viscous;phosphates Import Data Export Data

Frequently Asked Questions (FAQs)

What is the item description for 21039090 of HScode Germany?

The description of the item 21039090 of Germany HScode: Sea salt;cane sugar;sugars;mixed condiments;pepper;mixtures;red pepper;eggs;sauces;food preparation;condiments;mayonnaise;water;garlic;soya;fermented;table sauce;put up for retail sale;vegetables;salt suited for human consumption;as powder;mixtures of spices;chilled;homogenized;as paste;blanched;starches;cashew nuts;seasoning and condiments;rice;cheese;cheddar;flavour;assembled;cloves;coriander;cumin;turmeric;cinnamon;nutmegs;seasoned;herbs;spices and herbs;beetroot;cardamoms;for bakery products;in sachets;prepared;red;vinegar;salt;sunflower seed oil;deep frozen;horseradish;frozen;for sauces;in bottles;as liquid;vanilla;maize starch;sweet sauces;cayenne pepper;gouda;butter;capsicum;carrots;soya beans;grape juice;in jars;shakers, for sprinkling;bag;jars;curry;onions;ginger;breadcrumbs;not put up for retail sale;not a set of goods;sweet potatoes;tomato purees;oysters;maltodextrine;for soups;tomatoes;marjoram;oils;rape oil;dyes;anise;beans;chickpeas;potatoes;courgettes;for poultry;glucose;lemons;parsley;chives;rosemary;leeks;anchovies;strawberries;thickeners;lemon juice;soups;honey;of ceramic;fats;toppings;yeasts;butterfat;enzymes;mangos;milk;mushroom sauce;mushrooms;smoked;parmigiano-reggiano;processed cheese;dried;green;apples;pumpkins;carnations;soya sauce;lactose;beef;minced meat;goods put up in sets;skimmed milk;lactic acid;yeast extracts;in sacks;pineapples;fish;fruits;cherries;alcohols;sucrose;wines;grill;flowers, parts of plants;basil;coconuts;fennels;cream;soya bean oil;minced;viscous;phosphates

What is the chapter code for 21039090 of Germany HScode?

The chapter code for 21039090 of Germany HScode: Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

What are the other detailed codes for 21039090 of Germany HScode?

Detailed code for 21039090 of Germany HScode:

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