CATEGORIES

Frequently Searched: Battery Sugar Cement Rice Furniture

See all categories

HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Hs Codes Chapter
Chapter Chapter Description
Chapter-20 Preparations of vegetables, fruit, nuts or other parts of plants

Frequently Asked Questions (FAQs)

What is the item description for 20049098 of HScode Germany?

The description of the item 20049098 of Germany HScode: Deep frozen;prepared;as puree;food preparation;homogenized;homogenized preparations;precooked;goods put up in sets;beans;meat of swine;potatoes;broccoli;vegetable-based preparation;sauces;vegetables;mixtures of vegetables;ready to serve meal with vegetable;fish;spinach;salmon;eggs;cheese;frozen;onions;tiger nut;battered and crumbed;maize;chicken meat;cabbages;put up for retail sale;full cream milk;cauliflowers;carrots;peas;meat;beetroot;horseradish;apples;beef;red cabbage;ready to serve meal with meat;turkey meat;red pepper;mixtures;sage;cheddar;emmental;macaroni;curry;chickpeas;lamb meat;chicks;ready to serve meal with fish;tomatoes;filled;courgettes;noodles

What is the chapter code for 20049098 of Germany HScode?

The chapter code for 20049098 of Germany HScode: Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

What are the other detailed codes for 20049098 of Germany HScode?

Detailed code for 20049098 of Germany HScode:

Find Leads in 1 Click

Global trade data B2B Data Exhibition Data