The chapter code for 200490 of Germany HScode: Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

Detailed code for 200490 of Germany HScode:

2004901000: "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"

2004903010: Sauerkraut, capers and olives, prepared or preserved otherwise than by vinegar or acetic acid, frozen : Sauerkraut

2004903020: Sauerkraut, capers and olives, prepared or preserved otherwise than by vinegar or acetic acid, frozen : Capers

2004903030: Sauerkraut, capers and olives, prepared or preserved otherwise than by vinegar or acetic acid, frozen : Olives

20049050: Beans;vegetable products;vegetables;prepared;frozen;ready to serve meal with vegetable;goods put up in sets;vegetable-based preparation;chicken meat;deep frozen;potatoes;as puree;food preparation;homogenized;homogenized preparations;precooked;peas;meat;meat of swine;beef

2004905000: "Peas ""Pisum sativum"" and immature beans ""Phaseolus spp."", prepared or preserved otherwise than by vinegar or acetic acid, frozen"

2004909100: Frozen cooked onions

20049098: Deep frozen;prepared;as puree;food preparation;homogenized;homogenized preparations;precooked;goods put up in sets;beans;meat of swine;potatoes;broccoli;vegetable-based preparation;sauces;vegetables;mixtures of vegetables;ready to serve meal with vegetable;fish;spinach;salmon;eggs;cheese;frozen;onions;tiger nut;battered and crumbed;maize;chicken meat;cabbages;put up for retail sale;full cream milk;cauliflowers;carrots;peas;meat;beetroot;horseradish;apples;beef;red cabbage;ready to serve meal with meat;turkey meat;red pepper;mixtures;sage;cheddar;emmental;macaroni;curry;chickpeas;lamb meat;chicks;ready to serve meal with fish;tomatoes;filled;courgettes;noodles

2004909810: "Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles, potatoes, sweetcorn ""Zea Mays var. Saccharata"", sauerkraut, capers, olives, peas ""Pisum sativum"", beans ""Phaseolus spp."" and cooked onions, unmixed) : Mixtures"

2004909820: "Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles, potatoes, sweetcorn ""Zea Mays var. Saccharata"", sauerkraut, capers, olives, peas ""Pisum sativum"", beans ""Phaseolus spp."" and cooked onions, unmixed) : Carrots"

2004909830: "Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles, potatoes, sweetcorn ""Zea Mays var. Saccharata"", sauerkraut, capers, olives, peas ""Pisum sativum"", beans ""Phaseolus spp."" and cooked onions, unmixed) : Asparagus"

2004909860: "Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles, potatoes, sweetcorn ""Zea Mays var. Saccharata"", sauerkraut, capers, olives, peas ""Pisum sativum"", beans ""Phaseolus spp."" and cooked onions, unmixed) : Products containing meat in a proportion of 3|% up to and including 20|% by weight"

2004909870: "Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles, potatoes, sweetcorn ""Zea Mays var. Saccharata"", sauerkraut, capers, olives, peas ""Pisum sativum"", beans ""Phaseolus spp."" and cooked onions, unmixed) : Globe artichokes"

2004909880: "Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles, potatoes, sweetcorn ""Zea Mays var. Saccharata"", sauerkraut, capers, olives, peas ""Pisum sativum"", beans ""Phaseolus spp."" and cooked onions, unmixed) : Other"