CATEGORIES

Frequently Searched: Cement Furniture Battery Sugar Rice

See all categories

HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Hs Codes Chapter
Chapter Chapter Description
Chapter-20 Preparations of vegetables, fruit, nuts or other parts of plants

Frequently Asked Questions (FAQs)

What is the item description for 2001 of HScode Viet-Nam?

The description of the item 2001 of Viet-Nam HScode: Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid

What is the chapter code for 2001 of Viet-Nam HScode?

The chapter code for 2001 of Viet-Nam HScode: Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

What are the other detailed codes for 2001 of Viet-Nam HScode?

Detailed code for 2001 of Viet-Nam HScode:
  • 200110: Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid : Cucumbers and gherkins
  • 200190: Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid : Other
  • Find Leads in 1 Click

    Global trade data B2B Data Exhibition Data