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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Hs Codes Chapter
Chapter Chapter Description
Chapter-19 Preparations of cereals, flour, starch or milk; pastrycooks' products

Frequently Asked Questions (FAQs)

What is the item description for 190410 of HScode Viet-Nam?

The description of the item 190410 of Viet-Nam HScode: Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), precooked or otherwise prepared, not elsewhere specified or included : Prepared foods obtained by the swelling or roasting of cereals or cereal products

What is the chapter code for 190410 of Viet-Nam HScode?

The chapter code for 190410 of Viet-Nam HScode: Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

What are the other detailed codes for 190410 of Viet-Nam HScode?

Detailed code for 190410 of Viet-Nam HScode:
  • 1904101000: Prepared foods obtained by swelling or roasting cereals or cereal products, e.g. corn flakes: Containing cocoa
  • 1904109000: Prepared foods obtained by swelling or roasting cereals or cereal products, e.g. corn flakes: Other
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