CATEGORIES

Frequently Searched: Battery Furniture Rice Sugar Cement

See all categories

HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (15) – Section III - Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes
Hs Codes Chapter
Chapter Chapter Description
Chapter-15 Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes
HS CODES
Hs Codes Heading Description Import Data Export Data
1516201100 Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Re-esterified: Of soya beans Import Data Export Data
1516201200 Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Re-esterified: Of fruit of the oil palm, crude Import Data Export Data
1516201300 Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Re-esterified: Of fruit of the oil palm, other than crude Import Data Export Data
1516201400 Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Re-esterified: Of coconuts Import Data Export Data
1516201500 Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Re-esterified: Of palm kernels, crude Import Data Export Data
1516201600 Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Re-esterified: Of palm kernels, refined, bleached and deodorized (RBD) Import Data Export Data
1516201700 Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Re-esterified: Of ground-nuts Import Data Export Data
1516201800 Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Re-esterified: Of linseed Import Data Export Data
1516201900 Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Re-esterified: Other Import Data Export Data
1516203100 Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Hydrogenated, in flakes: Of ground-nuts; of coconuts; of soya beans Import Data Export Data
1516203200 Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Hydrogenated, in flakes: Of linseed Import Data Export Data
1516203300 Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Hydrogenated, in flakes: Of olives Import Data Export Data
1516203400 Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Hydrogenated, in flakes: Of fruit of the oil palm Import Data Export Data
1516203500 Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Hydrogenated, in flakes: Of palm kernels Import Data Export Data
1516203900 Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Hydrogenated, in flakes: Other Import Data Export Data
1516204100 Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Hydrogenated, in other forms: Of castor seeds (Opal wax) Import Data Export Data
1516204200 Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Hydrogenated, in other forms: Of coconuts Import Data Export Data
1516204300 Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Hydrogenated, in other forms: Of ground-nuts Import Data Export Data
1516204400 Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Hydrogenated, in other forms: Of linseed Import Data Export Data
1516204500 Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Hydrogenated, in other forms: Of olives Import Data Export Data
1516204600 Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Hydrogenated, in other forms: Of fruit of the oil palm Import Data Export Data
1516204700 Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Hydrogenated, in other forms: Of palm kernels Import Data Export Data
1516204800 Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Hydrogenated, in other forms: Of soya beans Import Data Export Data
1516204900 Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Hydrogenated, in other forms: Other Import Data Export Data
1516205100 Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Inter-esterified: Of linseed Import Data Export Data
1516205200 Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Inter-esterified: Of olives Import Data Export Data
1516205300 Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Inter-esterified: Of soya beans Import Data Export Data
1516205400 Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Inter-esterified: Of ground-nuts, of oil palm or coconuts Import Data Export Data
1516205900 Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Inter-esterified: Other Import Data Export Data
1516206100 Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Other, palm stearin, with an iodine value not exceeding 48: Crude Import Data Export Data
1516206200 Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Other, palm stearin, with an iodine value not exceeding 48: Refined, bleached and deodorised (RBD) Import Data Export Data
1516206900 Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Other, palm stearin, with an iodine value not exceeding 48: Other Import Data Export Data
1516209100 Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Other: Palm stearin, with an iodine value exceeding 48 Import Data Export Data
1516209200 Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Other: Of linseed Import Data Export Data
1516209300 Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Other: Of olives Import Data Export Data
1516209400 Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Other: Of soya beans Import Data Export Data
1516209600 Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Other: Refined, bleached and deodorised (RBD) palm kernel stearin Import Data Export Data
1516209800 Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Other: Of ground-nuts, of oil palm or of coconuts Import Data Export Data
1516209900 Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Other: Other Import Data Export Data

Frequently Asked Questions (FAQs)

What is the item description for 151620 of HScode Viet-Nam?

The description of the item 151620 of Viet-Nam HScode: Animal or vegetable fats and oils and their fractions, partly or wholly hydrogenated, interesterified, reesterified or elaidinised, whether or not refined, but not further prepared : Vegetable fats and oils and their fractions

What is the chapter code for 151620 of Viet-Nam HScode?

The chapter code for 151620 of Viet-Nam HScode: Chapter (15) – Section III - Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes

What are the other detailed codes for 151620 of Viet-Nam HScode?

Detailed code for 151620 of Viet-Nam HScode:
  • 1516201100: Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Re-esterified: Of soya beans
  • 1516201200: Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Re-esterified: Of fruit of the oil palm, crude
  • 1516201300: Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Re-esterified: Of fruit of the oil palm, other than crude
  • 1516201400: Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Re-esterified: Of coconuts
  • 1516201500: Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Re-esterified: Of palm kernels, crude
  • 1516201600: Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Re-esterified: Of palm kernels, refined, bleached and deodorized (RBD)
  • 1516201700: Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Re-esterified: Of ground-nuts
  • 1516201800: Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Re-esterified: Of linseed
  • 1516201900: Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Re-esterified: Other
  • 1516203100: Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Hydrogenated, in flakes: Of ground-nuts; of coconuts; of soya beans
  • 1516203200: Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Hydrogenated, in flakes: Of linseed
  • 1516203300: Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Hydrogenated, in flakes: Of olives
  • 1516203400: Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Hydrogenated, in flakes: Of fruit of the oil palm
  • 1516203500: Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Hydrogenated, in flakes: Of palm kernels
  • 1516203900: Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Hydrogenated, in flakes: Other
  • 1516204100: Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Hydrogenated, in other forms: Of castor seeds (Opal wax)
  • 1516204200: Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Hydrogenated, in other forms: Of coconuts
  • 1516204300: Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Hydrogenated, in other forms: Of ground-nuts
  • 1516204400: Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Hydrogenated, in other forms: Of linseed
  • 1516204500: Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Hydrogenated, in other forms: Of olives
  • 1516204600: Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Hydrogenated, in other forms: Of fruit of the oil palm
  • 1516204700: Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Hydrogenated, in other forms: Of palm kernels
  • 1516204800: Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Hydrogenated, in other forms: Of soya beans
  • 1516204900: Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Hydrogenated, in other forms: Other
  • 1516205100: Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Inter-esterified: Of linseed
  • 1516205200: Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Inter-esterified: Of olives
  • 1516205300: Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Inter-esterified: Of soya beans
  • 1516205400: Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Inter-esterified: Of ground-nuts, of oil palm or coconuts
  • 1516205900: Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Inter-esterified: Other
  • 1516206100: Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Other, palm stearin, with an iodine value not exceeding 48: Crude
  • 1516206200: Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Other, palm stearin, with an iodine value not exceeding 48: Refined, bleached and deodorised (RBD)
  • 1516206900: Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Other, palm stearin, with an iodine value not exceeding 48: Other
  • 1516209100: Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Other: Palm stearin, with an iodine value exceeding 48
  • 1516209200: Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Other: Of linseed
  • 1516209300: Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Other: Of olives
  • 1516209400: Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Other: Of soya beans
  • 1516209600: Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Other: Refined, bleached and deodorised (RBD) palm kernel stearin
  • 1516209800: Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Other: Of ground-nuts, of oil palm or of coconuts
  • 1516209900: Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: Other: Other
  • Find Leads in 1 Click

    Global trade data B2B Data Exhibition Data