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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (01-05) – Section I - Live animals; animal products
Hs Codes Chapter
Chapter Chapter Description
Chapter-03 Fish and crustaceans, molluscs and other aquatic invertebrates

Frequently Asked Questions (FAQs)

What is the item description for 030214 of HScode Viet-Nam?

The description of the item 030214 of Viet-Nam HScode: Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 : Salmonidae, excluding edible fish offal of subheadings 030291 to 030299 : Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)

What is the chapter code for 030214 of Viet-Nam HScode?

The chapter code for 030214 of Viet-Nam HScode: Chapter (01-05) – Section I - Live animals; animal products

What are the other detailed codes for 030214 of Viet-Nam HScode?

Detailed code for 030214 of Viet-Nam HScode:
  • 0302140000: "Fresh or chilled Atlantic salmon ""Salmo salar"" and Danube salmon ""Hucho hucho"""
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