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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Hs Codes Chapter
Chapter Chapter Description
Chapter-20 Preparations of vegetables, fruit, nuts or other parts of plants
HS CODES1
HS CODES
Hs Codes Heading Description Import Data Export Data
2001901000 Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: Other: Mango chutney Import Data Export Data
2001902000 Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: Other: Fruit of the genus Capsicum other than sweet peppers or pimentos Import Data Export Data
2001903000 Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: Other: Sweet corn (Zea mays var. saccharata) Import Data Export Data
2001904000 Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: Other: Yams, sweet potatoes and similar edible parts of plants containing 5% or more by weight of starch Import Data Export Data
2001905000 Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: Other: Mushrooms Import Data Export Data
2001906500 Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: Other: Olives Import Data Export Data
2001907000 Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: Other: Sweet peppers or primentos Import Data Export Data
2001909200 Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: Other: Tropical fruit and tropical nuts Import Data Export Data
2001909700 Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: Other: Other Import Data Export Data

Frequently Asked Questions (FAQs)

What is the item description for 200190 of HScode Ukraine?

The description of the item 200190 of Ukraine HScode: Veg,fruit,nut&edible prts of plants nes,prep/presvd by vin/acetic acid

What is the chapter code for 200190 of Ukraine HScode?

The chapter code for 200190 of Ukraine HScode: Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

What are the other detailed codes for 200190 of Ukraine HScode?

Detailed code for 200190 of Ukraine HScode:
  • 2001901000: Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: Other: Mango chutney
  • 2001902000: Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: Other: Fruit of the genus Capsicum other than sweet peppers or pimentos
  • 2001903000: Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: Other: Sweet corn (Zea mays var. saccharata)
  • 2001904000: Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: Other: Yams, sweet potatoes and similar edible parts of plants containing 5% or more by weight of starch
  • 2001905000: Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: Other: Mushrooms
  • 2001906500: Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: Other: Olives
  • 2001907000: Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: Other: Sweet peppers or primentos
  • 2001909200: Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: Other: Tropical fruit and tropical nuts
  • 2001909700: Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: Other: Other
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