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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Hs Codes Chapter
Chapter Chapter Description
Chapter-16 Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates
HS CODES1
Hs Codes Heading Description Import Data Export Data
160420 Fish prepared or preserved, except whole or in pieces Import Data Export Data
HS CODES
Hs Codes Heading Description Import Data Export Data
1604200500 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs: Other prepared or preserved fish: Prepared surimi Import Data Export Data
1604201000 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs: Other prepared or preserved fish: Prepared surimi: of salmon Import Data Export Data
1604203010 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs: Other prepared or preserved fish: Prepared surimi: of salmonidae, other than salmon: Salvelinus alpinus Import Data Export Data
1604203090 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs: Other prepared or preserved fish: Prepared surimi: of salmonidae, other than salmon: other Import Data Export Data
1604204000 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs: Other prepared or preserved fish: Prepared surimi: Of anchovies Import Data Export Data
1604205010 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs: Other prepared or preserved fish: Prepared surimi: Of sardines, bonito, mackerel of the species Scomber scombrus and Scomber japonicus, fish of the species Orcynopsis unicolor: of mackerel of the species Scomber scombrus Import Data Export Data
1604205020 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs: Other prepared or preserved fish: Prepared surimi: Of sardines, bonito, mackerel of the species Scomber scombrus and Scomber japonicus, fish of the species Orcynopsis unicolor: of bonito Import Data Export Data
1604205030 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs: Other prepared or preserved fish: Prepared surimi: Of sardines, bonito, mackerel of the species Scomber scombrus and Scomber japonicus, fish of the species Orcynopsis unicolor: of the species Orcynopsis unicolor Import Data Export Data
1604205090 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs: Other prepared or preserved fish: Prepared surimi: Of sardines, bonito, mackerel of the species Scomber scombrus and Scomber japonicus, fish of the species Orcynopsis unicolor: of other fish Import Data Export Data
1604207000 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs: Other prepared or preserved fish: Prepared surimi: of tunas, skipjack or other fish of the genus Euthynnus Import Data Export Data
1604209010 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs: Other prepared or preserved fish: Prepared surimi: of other fish: Of the species Sturgeon (Acipenseriformes) Import Data Export Data
1604209020 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs: Other prepared or preserved fish: Prepared surimi: of other fish: zander (Stizostedion spp.) Import Data Export Data
1604209090 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs: Other prepared or preserved fish: Prepared surimi: of other fish: of other fish Import Data Export Data

Frequently Asked Questions (FAQs)

What is the item description for 160420 of HScode Ukraine?

The description of the item 160420 of Ukraine HScode: Fish prepared or preserved, except whole or in pieces

What is the chapter code for 160420 of Ukraine HScode?

The chapter code for 160420 of Ukraine HScode: Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

What are the other detailed codes for 160420 of Ukraine HScode?

Detailed code for 160420 of Ukraine HScode:
  • 1604200500: Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs: Other prepared or preserved fish: Prepared surimi
  • 1604201000: Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs: Other prepared or preserved fish: Prepared surimi: of salmon
  • 1604203010: Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs: Other prepared or preserved fish: Prepared surimi: of salmonidae, other than salmon: Salvelinus alpinus
  • 1604203090: Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs: Other prepared or preserved fish: Prepared surimi: of salmonidae, other than salmon: other
  • 1604204000: Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs: Other prepared or preserved fish: Prepared surimi: Of anchovies
  • 1604205010: Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs: Other prepared or preserved fish: Prepared surimi: Of sardines, bonito, mackerel of the species Scomber scombrus and Scomber japonicus, fish of the species Orcynopsis unicolor: of mackerel of the species Scomber scombrus
  • 1604205020: Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs: Other prepared or preserved fish: Prepared surimi: Of sardines, bonito, mackerel of the species Scomber scombrus and Scomber japonicus, fish of the species Orcynopsis unicolor: of bonito
  • 1604205030: Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs: Other prepared or preserved fish: Prepared surimi: Of sardines, bonito, mackerel of the species Scomber scombrus and Scomber japonicus, fish of the species Orcynopsis unicolor: of the species Orcynopsis unicolor
  • 1604205090: Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs: Other prepared or preserved fish: Prepared surimi: Of sardines, bonito, mackerel of the species Scomber scombrus and Scomber japonicus, fish of the species Orcynopsis unicolor: of other fish
  • 1604207000: Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs: Other prepared or preserved fish: Prepared surimi: of tunas, skipjack or other fish of the genus Euthynnus
  • 1604209010: Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs: Other prepared or preserved fish: Prepared surimi: of other fish: Of the species Sturgeon (Acipenseriformes)
  • 1604209020: Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs: Other prepared or preserved fish: Prepared surimi: of other fish: zander (Stizostedion spp.)
  • 1604209090: Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs: Other prepared or preserved fish: Prepared surimi: of other fish: of other fish
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