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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (01-05) – Section I - Live animals; animal products
Hs Codes Chapter
Chapter Chapter Description
Chapter-02 Meat and edible meat offal
HS CODES
Hs Codes Heading Description Import Data Export Data
0207111001 Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen: Of fowls of the species Gallus domesticus: Not cut in pieces, fresh or chilled: Description not available at the 10-digit level Import Data Export Data
0207111009 Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen: fowls of the species Gallus domesticus: Not cut in pieces, fresh or chilled: Plucked and gutted, with heads and feet, known as '83 % chickens': Description not available at the 10-digit level Import Data Export Data
0207113001 Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen: Of fowls of the species Gallus domesticus: Not cut in pieces, fresh or chilled: Description not available at the 10-digit level Import Data Export Data
0207113009 Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen: fowls of the species Gallus domesticus: Not cut in pieces, fresh or chilled: Plucked and drawn, without heads and feet but with necks, hearts, livers and gizzards, known as '70 % chickens': Description not available at the 10-digit level Import Data Export Data
0207119001 Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen: Of fowls of the species Gallus domesticus: Not cut in pieces, fresh or chilled: Description not available at the 10-digit level Import Data Export Data
0207119009 Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen: fowls of the species Gallus domesticus: Not cut in pieces, fresh or chilled: Plucked and drawn, without heads and feet and without necks, hearts, livers and gizzards, known as '65 % chickens', or otherwise presented: Description not available at the 10-digit level Import Data Export Data

Frequently Asked Questions (FAQs)

What is the item description for 020711 of HScode Russian-Federation?

The description of the item 020711 of Russian-Federation HScode: Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of fowls of the species Gallus domesticus : Not cut in pieces, fresh or chilled

What is the chapter code for 020711 of Russian-Federation HScode?

The chapter code for 020711 of Russian-Federation HScode: Chapter (01-05) – Section I - Live animals; animal products

What are the other detailed codes for 020711 of Russian-Federation HScode?

Detailed code for 020711 of Russian-Federation HScode:
  • 0207111001: Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen: Of fowls of the species Gallus domesticus: Not cut in pieces, fresh or chilled: Description not available at the 10-digit level
  • 0207111009: Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen: fowls of the species Gallus domesticus: Not cut in pieces, fresh or chilled: Plucked and gutted, with heads and feet, known as '83 % chickens': Description not available at the 10-digit level
  • 0207113001: Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen: Of fowls of the species Gallus domesticus: Not cut in pieces, fresh or chilled: Description not available at the 10-digit level
  • 0207113009: Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen: fowls of the species Gallus domesticus: Not cut in pieces, fresh or chilled: Plucked and drawn, without heads and feet but with necks, hearts, livers and gizzards, known as '70 % chickens': Description not available at the 10-digit level
  • 0207119001: Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen: Of fowls of the species Gallus domesticus: Not cut in pieces, fresh or chilled: Description not available at the 10-digit level
  • 0207119009: Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen: fowls of the species Gallus domesticus: Not cut in pieces, fresh or chilled: Plucked and drawn, without heads and feet and without necks, hearts, livers and gizzards, known as '65 % chickens', or otherwise presented: Description not available at the 10-digit level
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