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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Hs Codes Chapter
Chapter Chapter Description
Chapter-20 Preparations of vegetables, fruit, nuts or other parts of plants
HS CODES
Hs Codes Heading Description Import Data Export Data
200510 Homogenised vegetables put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 g Import Data Export Data
200520 Potatoes prepard or preserved,o/t by vinegar or acetic acid,not frozen Import Data Export Data
200540 "Peas ""Pisum Sativum"", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)" Import Data Export Data
200551 "Shelled beans ""Vigna spp., Phaseolus spp."", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)" Import Data Export Data
200559 "Unshelled beans ""Vigna spp., Phaseolus spp."", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)" Import Data Export Data
200560 Asparagus prepard or preservd,o/t by vinegar or acetic acid,not frozen Import Data Export Data
200570 Olives prepard o preservd,oth than by vinegar o acetic acid,not frozen Import Data Export Data
200580 "Sweet corn ""Zea Mays var. Saccharata"", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)" Import Data Export Data
200591 Bamboo shoots, prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen) Import Data Export Data
200599 "Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas Pisum sativum"", beans ""Vigna, Phaseolus"", asparagus, olives, sweetcorn ""Zea Mays var. Saccharata"" and bamboo shoots, unmixed)""" Import Data Export Data

Frequently Asked Questions (FAQs)

What is the item description for 2005 of HScode Mexico?

The description of the item 2005 of Mexico HScode: Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading no 2006

What is the chapter code for 2005 of Mexico HScode?

The chapter code for 2005 of Mexico HScode: Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

What are the other detailed codes for 2005 of Mexico HScode?

Detailed code for 2005 of Mexico HScode:
  • 200510: Homogenised vegetables put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 g
  • 200520: Potatoes prepard or preserved,o/t by vinegar or acetic acid,not frozen
  • 200540: "Peas ""Pisum Sativum"", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)"
  • 200551: "Shelled beans ""Vigna spp., Phaseolus spp."", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)"
  • 200559: "Unshelled beans ""Vigna spp., Phaseolus spp."", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)"
  • 200560: Asparagus prepard or preservd,o/t by vinegar or acetic acid,not frozen
  • 200570: Olives prepard o preservd,oth than by vinegar o acetic acid,not frozen
  • 200580: "Sweet corn ""Zea Mays var. Saccharata"", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)"
  • 200591: Bamboo shoots, prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
  • 200599: "Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas Pisum sativum"", beans ""Vigna, Phaseolus"", asparagus, olives, sweetcorn ""Zea Mays var. Saccharata"" and bamboo shoots, unmixed)"""
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