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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Hs Codes Chapter
Chapter Chapter Description
Chapter-20 Preparations of vegetables, fruit, nuts or other parts of plants

Frequently Asked Questions (FAQs)

What is the item description for 2008999911 of HScode Germany?

The description of the item 2008999911 of Germany HScode: Fruit and other edible part of plants, prepared or preserved, not containing added spirit or added sugar (excl. prepared or preserved with vinegar, preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit purée and pastes, obtained by cooking, and nuts, groundnuts and other seeds, pineapples, citrus fruits, pears, apricots, cherries, peaches, strawberries, cranberries, plums, corn, yam roots, sweet potatoes and similar edible parts of plants) : Vine leaves Blanched vine leaves of the genus Karakishmish, in brine, containing by weight: -|more than 6|% of salt concentration, -|0,1|% or more but not more than 1,4|% of acidity expressed as citric acid monohydrate and -|whether or not but not more than 2|000|mg/kg of sodium benzoate according CODEX STAN 192-1995for use in the manufacture of stuffed vine leaves with rice

What is the chapter code for 2008999911 of Germany HScode?

The chapter code for 2008999911 of Germany HScode: Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

What are the other detailed codes for 2008999911 of Germany HScode?

Detailed code for 2008999911 of Germany HScode:

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