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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Hs Codes Chapter
Chapter Chapter Description
Chapter-20 Preparations of vegetables, fruit, nuts or other parts of plants
HS CODES1

Frequently Asked Questions (FAQs)

What is the item description for 2002901900 of HScode Germany?

The description of the item 2002901900 of Germany HScode: Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of < 12%, in immediate packings of a net content of <= 1 kg (excl. whole or in pieces)

What is the chapter code for 2002901900 of Germany HScode?

The chapter code for 2002901900 of Germany HScode: Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

What are the other detailed codes for 2002901900 of Germany HScode?

Detailed code for 2002901900 of Germany HScode:

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