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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Hs Codes Chapter
Chapter Chapter Description
Chapter-19 Preparations of cereals, flour, starch or milk; pastrycooks' products

Frequently Asked Questions (FAQs)

What is the item description for 190490 of HScode Germany?

The description of the item 190490 of Germany HScode: Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), precooked or otherwise prepared, not elsewhere specified or included : Other

What is the chapter code for 190490 of Germany HScode?

The chapter code for 190490 of Germany HScode: Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

What are the other detailed codes for 190490 of Germany HScode?

Detailed code for 190490 of Germany HScode:
  • 19049010: Vegetables;cereals;onions;carrots;peas;currants (dried grapes);butter;precooked;prepared;rice;sunflower seed oil;red pepper;deep frozen;cooked;food preparation;maize;shrimps;ready to serve meal with vegetable;mixtures;pasta;food preparation of cereal;noodles;lemon grass;basmati;coconuts;cayenne pepper;frozen;goods put up in sets;meat;millet;tomatoes;vine leaves;filled;salt;cinnamon;dried;maize starch;potato starch;apples;as rolls;white cabbages;cabbages;radishes;vanilla;coriander;ready to serve meal with rice;coconut milk;pumpkins;chicken meat;sauces;sausages;chicks
  • 1904901000: Rice, pre-cooked or otherwise prepared, n.e.s. (excl. flour, groats and meal, food preparations obtained by swelling or roasting or from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals)
  • 1904908000: Cereals in grain or flake form or other worked grains, pre-cooked or otherwise prepared, n.e.s. (excl. rice, maize [corn], flour, groats and meal, food preparations obtained by swelling or roasting or from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals and bulgur wheat)
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