Section Codes | Section Description |
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Section-01 | Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes |
Chapter | Chapter Description |
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Chapter-16 | Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates |
Hs Codes | Heading Description | Import Data | Export Data |
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1602 | Other prepared or preserved meat, meat offal or blood | Import Data | Export Data |
Hs Codes | Heading Description | Import Data | Export Data |
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160249 | Other prepared or preserved meat, meat offal or blood : Of swine : Other, including mixtures | Import Data | Export Data |
Hs Codes | Heading Description | Import Data | Export Data |
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16024950 | Rice;ready to serve meal with meat;minced meat;beef;meat of swine;meat and meat preparations;cooked;subcutaneous pig fat;vegetables;prepared;pigs;goulash;tomatoes;red pepper;potatoes | Import Data | Export Data |