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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Hs Codes Chapter
Chapter Chapter Description
Chapter-16 Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates
HS CODES
Hs Codes Heading Description Import Data Export Data
1601001011 Liver sausages and similar products and food preparations based thereon : Of animals of headings 0101 to 0104, excluding wild boars Sausages Waxed sausages of chicken, pork and fresh liver Import Data Export Data
1601001015 Liver sausages and similar products and food preparations based thereon : Of animals of headings 0101 to 0104, excluding wild boars Sausages Other Import Data Export Data
1601001019 Liver sausages and similar products and food preparations based thereon : Of animals of headings 0101 to 0104, excluding wild boars Sausages Other Import Data Export Data
1601001091 Liver sausages and similar products and food preparations based thereon : Other : Sausages Waxed sausages of chicken, pork and fresh liver Import Data Export Data
1601001095 Liver sausages and similar products and food preparations based thereon : Other Sausages Other Import Data Export Data
1601001099 Liver sausages and similar products and food preparations based thereon : Other Sausages Other Import Data Export Data
16010091 Meat of swine;uncooked sausages;sausages;pepper;dried;not a set of goods;salami;covers;cheese;seasoned;smoked;as slices;meat Import Data Export Data
1601009105 Uncooked sausages, dry or for spreading, of meat, offal or blood (excl. liver) : Waxed sausages of chicken, pork and fresh liver Import Data Export Data
1601009110 Uncooked sausages, dry or for spreading, of meat, offal or blood (excl. liver) : Other : Of animals of headings 0101 to 0104, excluding wild boars Import Data Export Data
1601009190 Uncooked sausages, dry or for spreading, of meat, offal or blood (excl. liver) : Other Import Data Export Data
16010099 Kale;potatoes;sausages;andouilles;meat of swine;beef;ready to serve meal with meat;beans;deep frozen;cooked;small sausages Import Data Export Data
1601009911 Sausages and similar products of meat, offal or blood and food preparations based thereon (excl. liver sausages and uncooked sausages) : Of animals of headings 0101 to 0104, excluding wild boars Sausages Import Data Export Data
1601009919 Sausages and similar products of meat, offal or blood and food preparations based thereon (excl. liver sausages and uncooked sausages) : Of animals of headings 0101 to 0104, excluding wild boars Other Import Data Export Data
1601009991 Sausages and similar products of meat, offal or blood and food preparations based thereon (excl. liver sausages and uncooked sausages) : Other : Sausages Import Data Export Data
1601009999 Sausages and similar products of meat, offal or blood and food preparations based thereon (excl. liver sausages and uncooked sausages) : Other Other Import Data Export Data

Frequently Asked Questions (FAQs)

What is the item description for 160100 of HScode Germany?

The description of the item 160100 of Germany HScode: Sausages and similar products, of meat, meat offal or blood; food preparations based on these products

What is the chapter code for 160100 of Germany HScode?

The chapter code for 160100 of Germany HScode: Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

What are the other detailed codes for 160100 of Germany HScode?

Detailed code for 160100 of Germany HScode:
  • 1601001011: Liver sausages and similar products and food preparations based thereon : Of animals of headings 0101 to 0104, excluding wild boars Sausages Waxed sausages of chicken, pork and fresh liver
  • 1601001015: Liver sausages and similar products and food preparations based thereon : Of animals of headings 0101 to 0104, excluding wild boars Sausages Other
  • 1601001019: Liver sausages and similar products and food preparations based thereon : Of animals of headings 0101 to 0104, excluding wild boars Sausages Other
  • 1601001091: Liver sausages and similar products and food preparations based thereon : Other : Sausages Waxed sausages of chicken, pork and fresh liver
  • 1601001095: Liver sausages and similar products and food preparations based thereon : Other Sausages Other
  • 1601001099: Liver sausages and similar products and food preparations based thereon : Other Sausages Other
  • 16010091: Meat of swine;uncooked sausages;sausages;pepper;dried;not a set of goods;salami;covers;cheese;seasoned;smoked;as slices;meat
  • 1601009105: Uncooked sausages, dry or for spreading, of meat, offal or blood (excl. liver) : Waxed sausages of chicken, pork and fresh liver
  • 1601009110: Uncooked sausages, dry or for spreading, of meat, offal or blood (excl. liver) : Other : Of animals of headings 0101 to 0104, excluding wild boars
  • 1601009190: Uncooked sausages, dry or for spreading, of meat, offal or blood (excl. liver) : Other
  • 16010099: Kale;potatoes;sausages;andouilles;meat of swine;beef;ready to serve meal with meat;beans;deep frozen;cooked;small sausages
  • 1601009911: Sausages and similar products of meat, offal or blood and food preparations based thereon (excl. liver sausages and uncooked sausages) : Of animals of headings 0101 to 0104, excluding wild boars Sausages
  • 1601009919: Sausages and similar products of meat, offal or blood and food preparations based thereon (excl. liver sausages and uncooked sausages) : Of animals of headings 0101 to 0104, excluding wild boars Other
  • 1601009991: Sausages and similar products of meat, offal or blood and food preparations based thereon (excl. liver sausages and uncooked sausages) : Other : Sausages
  • 1601009999: Sausages and similar products of meat, offal or blood and food preparations based thereon (excl. liver sausages and uncooked sausages) : Other Other
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