Section Codes | Section Description |
---|---|
Section-01 | Chapter (06-14) – Section II - Vegetable products |
Chapter | Chapter Description |
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Chapter-09 | Coffee, tea, maté and spices |
Hs Codes | Heading Description | Import Data | Export Data |
---|---|---|---|
0910 | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices | Import Data | Export Data |
Hs Codes | Heading Description | Import Data | Export Data |
---|---|---|---|
091091 | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Other spices : Mixtures referred to in note 1(b) to this chapter | Import Data | Export Data |
Hs Codes | Heading Description | Import Data | Export Data |
---|---|---|---|
09109110 | Juniper berries;parsley;pepper;carnations;turmeric;mixtures of spices;ginger;fennels;cinnamon;anise;coriander;cut;dried;mixtures;tea;dandelion;sage;cardamoms;barley malt;peppermint | Import Data | Export Data |