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What is the item description for 22060011 of HScode Fiji?

The description of the item 22060011 of Fiji HScode: Cider, perry, mead, saké and other fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, n.e.s. (excl. beer, wine or fresh grapes, grape must, vermouth and other wine of fresh grapes flavoured with plants or aromatic substances) : Ginger beer and herb beer : Of an alcoholic strength by volume of 1.15% vol or less

What is the chapter code for 22060011 of Fiji HScode?

The chapter code for 22060011 of Fiji HScode: Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

What are the other detailed codes for 22060011 of Fiji HScode?

Detailed code for 22060011 of Fiji HScode:

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