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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Hs Codes Chapter
Chapter Chapter Description
Chapter-19 Preparations of cereals, flour, starch or milk; pastrycooks' products

Frequently Asked Questions (FAQs)

What is the item description for 19059090 of HScode Fiji?

The description of the item 19059090 of Fiji HScode: Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products (excl. crispbread, gingerbread and the like, sweet biscuits, waffles, wafers not mentioned, rusks, toasted bread and similar toasted products) : Other 20.01 Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid.

What is the chapter code for 19059090 of Fiji HScode?

The chapter code for 19059090 of Fiji HScode: Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

What are the other detailed codes for 19059090 of Fiji HScode?

Detailed code for 19059090 of Fiji HScode:

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