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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Hs Codes Chapter
Chapter Chapter Description
Chapter-19 Preparations of cereals, flour, starch or milk; pastrycooks' products
HS CODES
Hs Codes Heading Description Import Data Export Data
19023000 Pasta, cooked or otherwise prepared (excl. stuffed) Import Data Export Data

Frequently Asked Questions (FAQs)

What is the item description for 190230 of HScode Fiji?

The description of the item 190230 of Fiji HScode: Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared : Other pasta

What is the chapter code for 190230 of Fiji HScode?

The chapter code for 190230 of Fiji HScode: Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

What are the other detailed codes for 190230 of Fiji HScode?

Detailed code for 190230 of Fiji HScode:
  • 19023000: Pasta, cooked or otherwise prepared (excl. stuffed)
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