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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (06-14) – Section II - Vegetable products
Hs Codes Chapter
Chapter Chapter Description
Chapter-07 Edible vegetables and certain roots and tubers
HS CODES1

Frequently Asked Questions (FAQs)

What is the item description for 07108000 of HScode Uganda?

The description of the item 07108000 of Uganda HScode: Vegetables, uncooked or cooked by steaming or by boiling in water, frozen (excl. potatoes, leguminous vegetables, spinach, New Zealand spinach, orache spinach, and sweetcorn)

What is the chapter code for 07108000 of Uganda HScode?

The chapter code for 07108000 of Uganda HScode: Chapter (06-14) – Section II - Vegetable products

What are the other detailed codes for 07108000 of Uganda HScode?

Detailed code for 07108000 of Uganda HScode:

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