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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Hs Codes Chapter
Chapter Chapter Description
Chapter-22 Beverages, spirits and vinegar
HS CODES
Hs Codes Heading Description Import Data Export Data
22042911 Wine of fresh grapes, including fortified wine, grape must, other than that of heading 20.09: Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: Other: Wine: Of an alcoholic strength by volume not exceeding 15% vol Import Data Export Data
22042913 Wine of fresh grapes, including fortified wine, grape must, other than that of heading 20.09: Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: Other: Wine: Of an alcoholic strength by volume exceeding 15% vol but not exceeding 23% vol Import Data Export Data
22042914 Wine of fresh grapes, including fortified wine, grape must, other than that of heading 20.09: Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: Other: Wine: Of an alcoholic strength by volume exceeding 23% vol Import Data Export Data
22042921 Wine of fresh grapes, including fortified wine, grape must, other than that of heading 20.09: Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: Other: Grape must with fermentation prevented or arrested by the addition of alcohol: Of an alcoholic strength by volume exceeding not 15% vol Import Data Export Data
22042922 Wine of fresh grapes, including fortified wine, grape must, other than that of heading 20.09: Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: Other: Grape must with fermentation prevented or arrested by the addition of alcohol: Of an alcoholic strength by volume exceeding 15% vol Import Data Export Data

Frequently Asked Questions (FAQs)

What is the item description for 220429 of HScode Philippines?

The description of the item 220429 of Philippines HScode: Wine of fresh grapes, including fortified wines; grape must other than that of heading 2009 : Other wine; grape must with fermentation prevented or arrested by the addition of alcohol : Other

What is the chapter code for 220429 of Philippines HScode?

The chapter code for 220429 of Philippines HScode: Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

What are the other detailed codes for 220429 of Philippines HScode?

Detailed code for 220429 of Philippines HScode:
  • 22042911: Wine of fresh grapes, including fortified wine, grape must, other than that of heading 20.09: Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: Other: Wine: Of an alcoholic strength by volume not exceeding 15% vol
  • 22042913: Wine of fresh grapes, including fortified wine, grape must, other than that of heading 20.09: Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: Other: Wine: Of an alcoholic strength by volume exceeding 15% vol but not exceeding 23% vol
  • 22042914: Wine of fresh grapes, including fortified wine, grape must, other than that of heading 20.09: Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: Other: Wine: Of an alcoholic strength by volume exceeding 23% vol
  • 22042921: Wine of fresh grapes, including fortified wine, grape must, other than that of heading 20.09: Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: Other: Grape must with fermentation prevented or arrested by the addition of alcohol: Of an alcoholic strength by volume exceeding not 15% vol
  • 22042922: Wine of fresh grapes, including fortified wine, grape must, other than that of heading 20.09: Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: Other: Grape must with fermentation prevented or arrested by the addition of alcohol: Of an alcoholic strength by volume exceeding 15% vol
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