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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Hs Codes Chapter
Chapter Chapter Description
Chapter-20 Preparations of vegetables, fruit, nuts or other parts of plants

Frequently Asked Questions (FAQs)

What is the item description for 20071000 of HScode Philippines?

The description of the item 20071000 of Philippines HScode: Jams, fruit jellies, marmalades, fruit or nut pureé and fruit or nut pastes, ontained by cooking, whether or not containing added sugar or other sweetening matter: Homogenized preparations

What is the chapter code for 20071000 of Philippines HScode?

The chapter code for 20071000 of Philippines HScode: Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

What are the other detailed codes for 20071000 of Philippines HScode?

Detailed code for 20071000 of Philippines HScode:

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