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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (06-14) – Section II - Vegetable products
Hs Codes Chapter
Chapter Chapter Description
Chapter-13 Lac; gums, resins and other vegetable saps and extracts

Frequently Asked Questions (FAQs)

What is the item description for 130219 of HScode Philippines?

The description of the item 130219 of Philippines HScode: Vegetable saps and extracts; pectic substances, pectinates and pectates; agaragar and other mucilages and thickeners, whether or not modified, derived from vegetable products : Vegetable saps and extracts : Other

What is the chapter code for 130219 of Philippines HScode?

The chapter code for 130219 of Philippines HScode: Chapter (06-14) – Section II - Vegetable products

What are the other detailed codes for 130219 of Philippines HScode?

Detailed code for 130219 of Philippines HScode:
  • 13021920: Vegetable saps and extracts, pectic substances, pectinates and pectates, agar-agar and other thickeners, whether or not modified, derived from vegetable products Lac; natural gums, resins, gum-resins and oleoresins (for example, balsams): Other: Extracts and tinctures of cannabis
  • 13021940: Vegetable saps and extracts, pectic substances, pectinates and pectates, agar-agar and other thickeners, whether or not modified, derived from vegetable products Lac; natural gums, resins, gum-resins and oleoresins (for example, balsams): Other: Vegetable saps and extracts of pyrethrum or of the roots of plants containing rotenone
  • 13021950: Vegetable saps and extracts, pectic substances, pectinates and pectates, agar-agar and other thickeners, whether or not modified, derived from vegetable products Lac; natural gums, resins, gum-resins and oleoresins (for example, balsams): Other: Lacquer, natural lacquer
  • 13021990: Vegetable saps and extracts, pectic substances, pectinates and pectates, agar-agar and other thickeners, whether or not modified, derived from vegetable products Lac; natural gums, resins, gum-resins and oleoresins (for example, balsams): Other: Other
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