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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Hs Codes Chapter
Chapter Chapter Description
Chapter-23 Residues and waste from the food industries; prepared animal fodder

Frequently Asked Questions (FAQs)

What is the item description for 23021000 of HScode Kenya?

The description of the item 23021000 of Kenya HScode: "Bran, sharps and other residues of maize ""corn"", whether or not in the form of pellets, derived from sifting, milling or other working"

What is the chapter code for 23021000 of Kenya HScode?

The chapter code for 23021000 of Kenya HScode: Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

What are the other detailed codes for 23021000 of Kenya HScode?

Detailed code for 23021000 of Kenya HScode:

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