Section Codes | Section Description |
---|---|
Section-01 | Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes |
Chapter | Chapter Description |
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Chapter-23 | Residues and waste from the food industries; prepared animal fodder |
Hs Codes | Heading Description | Import Data | Export Data |
---|---|---|---|
2307 | Wine lees; argol | Import Data | Export Data |
Hs Codes | Heading Description | Import Data | Export Data |
---|---|---|---|
230700 | Wine lees; argol | Import Data | Export Data |
Hs Codes | Heading Description | Import Data | Export Data |
---|---|---|---|
2307001100 | Wine lees, having a total alcoholic strength of <= 7,9% mas and a dry matter content >= 25% by weight | Import Data | Export Data |