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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Hs Codes Chapter
Chapter Chapter Description
Chapter-20 Preparations of vegetables, fruit, nuts or other parts of plants
HS CODES
Hs Codes Heading Description Import Data Export Data
2004901000 "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen" Import Data Export Data
2004903010 Sauerkraut, capers and olives, prepared or preserved otherwise than by vinegar or acetic acid, frozen : Sauerkraut Import Data Export Data
2004903020 Sauerkraut, capers and olives, prepared or preserved otherwise than by vinegar or acetic acid, frozen : Capers Import Data Export Data
2004903030 Sauerkraut, capers and olives, prepared or preserved otherwise than by vinegar or acetic acid, frozen : Olives Import Data Export Data
2004905000 "Peas ""Pisum sativum"" and immature beans ""Phaseolus spp."", prepared or preserved otherwise than by vinegar or acetic acid, frozen" Import Data Export Data
2004909100 Frozen cooked onions Import Data Export Data
2004909810 "Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles, potatoes, sweetcorn ""Zea Mays var. Saccharata"", sauerkraut, capers, olives, peas ""Pisum sativum"", beans ""Phaseolus spp."" and cooked onions, unmixed) : Mixtures" Import Data Export Data
2004909820 "Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles, potatoes, sweetcorn ""Zea Mays var. Saccharata"", sauerkraut, capers, olives, peas ""Pisum sativum"", beans ""Phaseolus spp."" and cooked onions, unmixed) : Carrots" Import Data Export Data
2004909830 "Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles, potatoes, sweetcorn ""Zea Mays var. Saccharata"", sauerkraut, capers, olives, peas ""Pisum sativum"", beans ""Phaseolus spp."" and cooked onions, unmixed) : Asparagus" Import Data Export Data
2004909860 "Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles, potatoes, sweetcorn ""Zea Mays var. Saccharata"", sauerkraut, capers, olives, peas ""Pisum sativum"", beans ""Phaseolus spp."" and cooked onions, unmixed) : Products containing meat in a proportion of 3|% up to and including 20|% by weight" Import Data Export Data
2004909870 "Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles, potatoes, sweetcorn ""Zea Mays var. Saccharata"", sauerkraut, capers, olives, peas ""Pisum sativum"", beans ""Phaseolus spp."" and cooked onions, unmixed) : Globe artichokes" Import Data Export Data
2004909880 "Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles, potatoes, sweetcorn ""Zea Mays var. Saccharata"", sauerkraut, capers, olives, peas ""Pisum sativum"", beans ""Phaseolus spp."" and cooked onions, unmixed) : Other" Import Data Export Data

Frequently Asked Questions (FAQs)

What is the item description for 200490 of HScode Italy?

The description of the item 200490 of Italy HScode: Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006 : Other vegetables and mixtures of vegetables

What is the chapter code for 200490 of Italy HScode?

The chapter code for 200490 of Italy HScode: Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

What are the other detailed codes for 200490 of Italy HScode?

Detailed code for 200490 of Italy HScode:
  • 2004901000: "Sweetcorn ""Zea Mays var. Zaccharata"", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
  • 2004903010: Sauerkraut, capers and olives, prepared or preserved otherwise than by vinegar or acetic acid, frozen : Sauerkraut
  • 2004903020: Sauerkraut, capers and olives, prepared or preserved otherwise than by vinegar or acetic acid, frozen : Capers
  • 2004903030: Sauerkraut, capers and olives, prepared or preserved otherwise than by vinegar or acetic acid, frozen : Olives
  • 2004905000: "Peas ""Pisum sativum"" and immature beans ""Phaseolus spp."", prepared or preserved otherwise than by vinegar or acetic acid, frozen"
  • 2004909100: Frozen cooked onions
  • 2004909810: "Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles, potatoes, sweetcorn ""Zea Mays var. Saccharata"", sauerkraut, capers, olives, peas ""Pisum sativum"", beans ""Phaseolus spp."" and cooked onions, unmixed) : Mixtures"
  • 2004909820: "Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles, potatoes, sweetcorn ""Zea Mays var. Saccharata"", sauerkraut, capers, olives, peas ""Pisum sativum"", beans ""Phaseolus spp."" and cooked onions, unmixed) : Carrots"
  • 2004909830: "Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles, potatoes, sweetcorn ""Zea Mays var. Saccharata"", sauerkraut, capers, olives, peas ""Pisum sativum"", beans ""Phaseolus spp."" and cooked onions, unmixed) : Asparagus"
  • 2004909860: "Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles, potatoes, sweetcorn ""Zea Mays var. Saccharata"", sauerkraut, capers, olives, peas ""Pisum sativum"", beans ""Phaseolus spp."" and cooked onions, unmixed) : Products containing meat in a proportion of 3|% up to and including 20|% by weight"
  • 2004909870: "Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles, potatoes, sweetcorn ""Zea Mays var. Saccharata"", sauerkraut, capers, olives, peas ""Pisum sativum"", beans ""Phaseolus spp."" and cooked onions, unmixed) : Globe artichokes"
  • 2004909880: "Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles, potatoes, sweetcorn ""Zea Mays var. Saccharata"", sauerkraut, capers, olives, peas ""Pisum sativum"", beans ""Phaseolus spp."" and cooked onions, unmixed) : Other"
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