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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Hs Codes Chapter
Chapter Chapter Description
Chapter-16 Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates
HS CODES1
Hs Codes Heading Description Import Data Export Data
1602 Other prepared or preserved meat, meat offal or blood Import Data Export Data
HS CODES
Hs Codes Heading Description Import Data Export Data
1602392100 Uncooked, prepared or preserved meat or meat offal of ducks, geese and guinea fowl of the species domesticus, containing >= 57% meat or offal of poultry (excl. sausages and similar products, and preparations of liver) Import Data Export Data
1602392900 Cooked, prepared or preserved meat or meat offal of ducks, geese and guinea fowl of the species domesticus, containing >= 57% meat or offal of poultry (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts) Import Data Export Data
1602398510 "Prepared or preserved meat or meat offal of domestic ducks, geese and guinea fowls, containing < 57% by weight ""excl. bones"" meat or offal of poultry (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts) : Processed meat, containing 25% or more by weight of poultry meat or offal" Import Data Export Data
1602398590 "Prepared or preserved meat or meat offal of domestic ducks, geese and guinea fowls, containing < 57% by weight ""excl. bones"" meat or offal of poultry (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts) : Other" Import Data Export Data

Frequently Asked Questions (FAQs)

What is the item description for 160239 of HScode Italy?

The description of the item 160239 of Italy HScode: Other prepared or preserved meat, meat offal or blood : Of poultry of heading 0105 : Other

What is the chapter code for 160239 of Italy HScode?

The chapter code for 160239 of Italy HScode: Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

What are the other detailed codes for 160239 of Italy HScode?

Detailed code for 160239 of Italy HScode:
  • 1602392100: Uncooked, prepared or preserved meat or meat offal of ducks, geese and guinea fowl of the species domesticus, containing >= 57% meat or offal of poultry (excl. sausages and similar products, and preparations of liver)
  • 1602392900: Cooked, prepared or preserved meat or meat offal of ducks, geese and guinea fowl of the species domesticus, containing >= 57% meat or offal of poultry (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)
  • 1602398510: "Prepared or preserved meat or meat offal of domestic ducks, geese and guinea fowls, containing < 57% by weight ""excl. bones"" meat or offal of poultry (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts) : Processed meat, containing 25% or more by weight of poultry meat or offal"
  • 1602398590: "Prepared or preserved meat or meat offal of domestic ducks, geese and guinea fowls, containing < 57% by weight ""excl. bones"" meat or offal of poultry (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts) : Other"
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