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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Hs Codes Chapter
Chapter Chapter Description
Chapter-16 Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates

Frequently Asked Questions (FAQs)

What is the item description for 1601009105 of HScode Italy?

The description of the item 1601009105 of Italy HScode: Uncooked sausages, dry or for spreading, of meat, offal or blood (excl. liver) : Waxed sausages of chicken, pork and fresh liver

What is the chapter code for 1601009105 of Italy HScode?

The chapter code for 1601009105 of Italy HScode: Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

What are the other detailed codes for 1601009105 of Italy HScode?

Detailed code for 1601009105 of Italy HScode:

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