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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Hs Codes Chapter
Chapter Chapter Description
Chapter-21 Miscellaneous edible preparations
HS CODES
Hs Codes Heading Description Import Data Export Data
21039011 Preparations for sauces and prepared sauces; mixed condiments and seasonings (excl. soya sauce, tomato ketchup and other tomato sauces, mustard, and mustard flour and meal) : Sauces and preparations therefor : Chili sauce Import Data Export Data
21039012 Preparations for sauces and prepared sauces; mixed condiments and seasonings (excl. soya sauce, tomato ketchup and other tomato sauces, mustard, and mustard flour and meal) : Sauces and preparations therefor : Fish sauce Import Data Export Data
21039013 Preparations for sauces and prepared sauces; mixed condiments and seasonings (excl. soya sauce, tomato ketchup and other tomato sauces, mustard, and mustard flour and meal) : Sauces and preparations therefor : Other sauces Import Data Export Data
21039019 Preparations for sauces and prepared sauces; mixed condiments and seasonings (excl. soya sauce, tomato ketchup and other tomato sauces, mustard, and mustard flour and meal) : Sauces and preparations therefor : Other Import Data Export Data
21039021 Preparations for sauces and prepared sauces; mixed condiments and seasonings (excl. soya sauce, tomato ketchup and other tomato sauces, mustard, and mustard flour and meal) : Mixed condiments and mixed seasonings : Shrimp paste including belachan (blachan) Import Data Export Data
21039029 Preparations for sauces and prepared sauces; mixed condiments and seasonings (excl. soya sauce, tomato ketchup and other tomato sauces, mustard, and mustard flour and meal) : Mixed condiments and mixed seasonings : Other Import Data Export Data

Frequently Asked Questions (FAQs)

What is the item description for 210390 of HScode Indonesia?

The description of the item 210390 of Indonesia HScode: Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard : Other

What is the chapter code for 210390 of Indonesia HScode?

The chapter code for 210390 of Indonesia HScode: Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

What are the other detailed codes for 210390 of Indonesia HScode?

Detailed code for 210390 of Indonesia HScode:
  • 21039011: Preparations for sauces and prepared sauces; mixed condiments and seasonings (excl. soya sauce, tomato ketchup and other tomato sauces, mustard, and mustard flour and meal) : Sauces and preparations therefor : Chili sauce
  • 21039012: Preparations for sauces and prepared sauces; mixed condiments and seasonings (excl. soya sauce, tomato ketchup and other tomato sauces, mustard, and mustard flour and meal) : Sauces and preparations therefor : Fish sauce
  • 21039013: Preparations for sauces and prepared sauces; mixed condiments and seasonings (excl. soya sauce, tomato ketchup and other tomato sauces, mustard, and mustard flour and meal) : Sauces and preparations therefor : Other sauces
  • 21039019: Preparations for sauces and prepared sauces; mixed condiments and seasonings (excl. soya sauce, tomato ketchup and other tomato sauces, mustard, and mustard flour and meal) : Sauces and preparations therefor : Other
  • 21039021: Preparations for sauces and prepared sauces; mixed condiments and seasonings (excl. soya sauce, tomato ketchup and other tomato sauces, mustard, and mustard flour and meal) : Mixed condiments and mixed seasonings : Shrimp paste including belachan (blachan)
  • 21039029: Preparations for sauces and prepared sauces; mixed condiments and seasonings (excl. soya sauce, tomato ketchup and other tomato sauces, mustard, and mustard flour and meal) : Mixed condiments and mixed seasonings : Other
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