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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (15) – Section III - Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes
Hs Codes Chapter
Chapter Chapter Description
Chapter-15 Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes
HS CODES
Hs Codes Heading Description Import Data Export Data
15179010 Edible mixtures or preparations of animal or vegetable fats or oils and edible fractions of different fats or oils (excl. fats, oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared, mixtures of olive oils and their fractions, and solid margarine): Sal fat (processed or refined) Import Data Export Data
15179030 Edible mixtures or preparations of animal or vegetable fats or oils and edible fractions of different fats or oils (excl. fats, oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared, mixtures of olive oils and their fractions, and solid margarine): Imitation lard of animal origin Import Data Export Data
15179040 Edible mixtures or preparations of animal or vegetable fats or oils and edible fractions of different fats or oils (excl. fats, oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared, mixtures of olive oils and their fractions, and solid margarine): Imitation lard of vegetable origin Import Data Export Data
15179090 Edible mixtures or preparations of animal or vegetable fats or oils and edible fractions of different fats or oils (excl. fats, oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared, mixtures of olive oils and their fractions, and solid margarine): Other Import Data Export Data

Frequently Asked Questions (FAQs)

What is the item description for 151790 of HScode India?

The description of the item 151790 of India HScode: Margarine; edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, other than edible fats or oils or their fractions of heading 1516 : Other

What is the chapter code for 151790 of India HScode?

The chapter code for 151790 of India HScode: Chapter (15) – Section III - Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes

What are the other detailed codes for 151790 of India HScode?

Detailed code for 151790 of India HScode:
  • 15179010: Edible mixtures or preparations of animal or vegetable fats or oils and edible fractions of different fats or oils (excl. fats, oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared, mixtures of olive oils and their fractions, and solid margarine): Sal fat (processed or refined)
  • 15179030: Edible mixtures or preparations of animal or vegetable fats or oils and edible fractions of different fats or oils (excl. fats, oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared, mixtures of olive oils and their fractions, and solid margarine): Imitation lard of animal origin
  • 15179040: Edible mixtures or preparations of animal or vegetable fats or oils and edible fractions of different fats or oils (excl. fats, oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared, mixtures of olive oils and their fractions, and solid margarine): Imitation lard of vegetable origin
  • 15179090: Edible mixtures or preparations of animal or vegetable fats or oils and edible fractions of different fats or oils (excl. fats, oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared, mixtures of olive oils and their fractions, and solid margarine): Other
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