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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Hs Codes Chapter
Chapter Chapter Description
Chapter-16 Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates

Frequently Asked Questions (FAQs)

What is the item description for 160100 of HScode Guatemala?

The description of the item 160100 of Guatemala HScode: Sausages and similar products, of meat, meat offal or blood; food preparations based on these products

What is the chapter code for 160100 of Guatemala HScode?

The chapter code for 160100 of Guatemala HScode: Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

What are the other detailed codes for 160100 of Guatemala HScode?

Detailed code for 160100 of Guatemala HScode:
  • 1601001000: Embutidos y productos similares de carne, despojos o sangre; preparaciones alimenticias a base de estos productos : De bovino
  • 1601002000: Embutidos y productos similares de carne, despojos o sangre; preparaciones alimenticias a base de estos productos : De aves de la partida 01.05
  • 1601003000: Embutidos y productos similares de carne, despojos o sangre; preparaciones alimenticias a base de estos productos : De porcino
  • 1601008000: Embutidos y productos similares de carne, despojos o sangre; preparaciones alimenticias a base de estos productos : Otros
  • 1601009000: Embutidos y productos similares de carne, despojos o sangre; preparaciones alimenticias a base de estos productos : Mezclas
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