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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Hs Codes Chapter
Chapter Chapter Description
Chapter-17 Sugars and sugar confectionery
HS CODES1
Hs Codes Heading Description Import Data Export Data
1701 Cane or beet sugar and chemically pure sucrose, in solid form Import Data Export Data

Frequently Asked Questions (FAQs)

What is the item description for 170113 of HScode Costa-Rica?

The description of the item 170113 of Costa-Rica HScode: Cane or beet sugar and chemically pure sucrose, in solid form : Raw sugar not containing added flavouring or colouring matter : Cane sugar specified in subheading note 2 to this chapter

What is the chapter code for 170113 of Costa-Rica HScode?

The chapter code for 170113 of Costa-Rica HScode: Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

What are the other detailed codes for 170113 of Costa-Rica HScode?

Detailed code for 170113 of Costa-Rica HScode:
  • 170113000010: "Azúcar de caña o de remolacha y sacarosa químicamente pura, en estado sólido : Azúcar en bruto sin adición de aromatizante ni colorante : Azúcar de caña mencionado en la Nota 2 de subpartida de este Capítulo : Granulada Certificado como ""orgánico"". C.I= Control de importación con Centroamérica. Decreto 34241-COMEX Res No.05-2006 (CEIE)"
  • 170113000090: Azúcar de caña o de remolacha y sacarosa químicamente pura, en estado sólido : Azúcar en bruto sin adición de aromatizante ni colorante : Azúcar de caña mencionado en la Nota 2 de subpartida de este Capítulo : Los demás. CI Control de importación con Centroamérica. Decreto 33241-COMEX Res No.05-2006 (CEIE)
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