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What is the item description for 030441 of HScode Costa-Rica?

The description of the item 030441 of Costa-Rica HScode: Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen : Fresh or chilled fillets of other fish : Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)

What is the chapter code for 030441 of Costa-Rica HScode?

The chapter code for 030441 of Costa-Rica HScode: Chapter (01-05) – Section I - Live animals; animal products

What are the other detailed codes for 030441 of Costa-Rica HScode?

Detailed code for 030441 of Costa-Rica HScode:
  • 030441000000: Filetes y demás carne de pescado (incluso picada), frescos, refrigerados o congelados : Filetes de los demás pescados, frescos o refrigerados : Salmones del pacífico (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou y Oncorhynchus rhodurus), salmones del Atlántico (Salmo salar) y salmones del Danubio (Hucho hucho)
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