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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Hs Codes Chapter
Chapter Chapter Description
Chapter-20 Preparations of vegetables, fruit, nuts or other parts of plants

Frequently Asked Questions (FAQs)

What is the item description for 200931 of HScode Colombia?

The description of the item 200931 of Colombia HScode: Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter : Juice of any other single citrus fruit : Of a Brix value not exceeding 20

What is the chapter code for 200931 of Colombia HScode?

The chapter code for 200931 of Colombia HScode: Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

What are the other detailed codes for 200931 of Colombia HScode?

Detailed code for 200931 of Colombia HScode:
  • 2009310000: Jugos de frutas u otros frutos (incluido el mosto de uva) o de hortalizas sin fermentar y sin adición de alcohol incluso con adición de azúcar u otro edulcorante: Jugo de cualquier otro agrio (cítrico): De valor Brix inferior o igual a 20
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