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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Hs Codes Chapter
Chapter Chapter Description
Chapter-18 Cocoa and cocoa preparations
HS CODES1
Hs Codes Heading Description Import Data Export Data
1801 Cocoa beans, whole or broken, raw or roasted Import Data Export Data
HS CODES1
Hs Codes Heading Description Import Data Export Data
180100 Cocoa beans, whole or broken, raw or roasted Import Data Export Data

Frequently Asked Questions (FAQs)

What is the item description for 180100 of HScode Colombia?

The description of the item 180100 of Colombia HScode: Cocoa beans, whole or broken, raw or roasted

What is the chapter code for 180100 of Colombia HScode?

The chapter code for 180100 of Colombia HScode: Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

What are the other detailed codes for 180100 of Colombia HScode?

Detailed code for 180100 of Colombia HScode:
  • 1801001100: Cacao en grano entero o partido crudo o tostado: Crudo: Para siembra
  • 1801001900: Cacao en grano entero o partido crudo o tostado: Crudo: Los demás
  • 1801002000: Cacao en grano entero o partido crudo o tostado: Tostado
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