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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Hs Codes Chapter
Chapter Chapter Description
Chapter-21 Miscellaneous edible preparations

Frequently Asked Questions (FAQs)

What is the item description for 210410 of HScode Chile?

The description of the item 210410 of Chile HScode: Soups and broths and preparations therefor; homogenised composite food preparations : Soups and broths and preparations therefor

What is the chapter code for 210410 of Chile HScode?

The chapter code for 210410 of Chile HScode: Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

What are the other detailed codes for 210410 of Chile HScode?

Detailed code for 210410 of Chile HScode:
  • 21041010: Preparaciones para sopas potajes o caldos; sopas potajes o caldos preparados; preparaciones alimenticias compuestas homogeneizadas: Preparaciones para sopas potajes o caldos; sopas potajes o caldos preparados: Preparaciones para cremas y cremas preparadas
  • 21041020: Preparaciones para sopas potajes o caldos; sopas potajes o caldos preparados; preparaciones alimenticias compuestas homogeneizadas: Preparaciones para sopas potajes o caldos; sopas potajes o caldos preparados: Preparaciones para sopas y sopas preparadas
  • 21041090: Preparaciones para sopas potajes o caldos; sopas potajes o caldos preparados; preparaciones alimenticias compuestas homogeneizadas: Preparaciones para sopas potajes o caldos; sopas potajes o caldos preparados: Las demás
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