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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Hs Codes Chapter
Chapter Chapter Description
Chapter-19 Preparations of cereals, flour, starch or milk; pastrycooks' products

Frequently Asked Questions (FAQs)

What is the item description for 19053100 of HScode Chile?

The description of the item 19053100 of Chile HScode: Productos de panadería pastelería o galletería incluso con adición de cacao; hostias sellos vacíos de los tipos utilizados para medicamentos obleas para sellar pastas secas de harina almidón o fécula en hojas y productos similares: Galletas dulces (con adición de edulcorante); barquillos y obleas incluso rellenos («gaufrettes» «wafers») y «waffles» («gaufres») *: Galletas dulces (con adición de edulcorante)

What is the chapter code for 19053100 of Chile HScode?

The chapter code for 19053100 of Chile HScode: Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

What are the other detailed codes for 19053100 of Chile HScode?

Detailed code for 19053100 of Chile HScode:

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