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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Hs Codes Chapter
Chapter Chapter Description
Chapter-16 Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates

Frequently Asked Questions (FAQs)

What is the item description for 16043200 of HScode Chile?

The description of the item 16043200 of Chile HScode: Preparaciones y conservas de pescado; caviar y sus sucedáneos preparados con huevas de pescado: Caviar y sus sucedáneos: Sucedáneos del caviar

What is the chapter code for 16043200 of Chile HScode?

The chapter code for 16043200 of Chile HScode: Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

What are the other detailed codes for 16043200 of Chile HScode?

Detailed code for 16043200 of Chile HScode:

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