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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (01-05) – Section I - Live animals; animal products
Hs Codes Chapter
Chapter Chapter Description
Chapter-03 Fish and crustaceans, molluscs and other aquatic invertebrates

Frequently Asked Questions (FAQs)

What is the item description for 030441 of HScode Chile?

The description of the item 030441 of Chile HScode: Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen : Fresh or chilled fillets of other fish : Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)

What is the chapter code for 030441 of Chile HScode?

The chapter code for 030441 of Chile HScode: Chapter (01-05) – Section I - Live animals; animal products

What are the other detailed codes for 030441 of Chile HScode?

Detailed code for 030441 of Chile HScode:
  • 03044110: Filetes y demás carne de pescado (incluso picada) frescos refrigerados o congelados: Filetes de los demás pescados frescos o refrigerados: Salmones del pacífico (oncorhynchus nerka oncorhynchus gorbuscha oncorhynchus keta oncorhynchus tschawytscha oncorhynchus kisutsh oncorhynchus masou y oncorhynchus rhodurus) salmones del atlántico (salmo salar) y salmones del danubio (hucho hucho): Salmones del pacífico
  • 03044120: Filetes y demás carne de pescado (incluso picada) frescos refrigerados o congelados: Filetes de los demás pescados frescos o refrigerados: Salmones del pacífico (oncorhynchus nerka oncorhynchus gorbuscha oncorhynchus keta oncorhynchus tschawytscha oncorhynchus kisutsh oncorhynchus masou y oncorhynchus rhodurus) salmones del atlántico (salmo salar) y salmones del danubio (hucho hucho): Salmones del atlántico y salmones del danubio
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